mch29

CANTINA BELISARIO

MARCHE

Region Marche
Designation Verdicchio di Matelica DOC
Grape types Verdicchio
Vintage 2017
Typology Still white
Winemaking In white with hyper-controlled oxygenation of the must; Fermentation foot: saccharomices bayanus sel. Ist. Enol. Franco of the Champenoise Fermentation temperature: 14-16°C, Duration of fermentation 20 days
Aging In stainlessn steel tank of 100 hl for 8 months
Alcohol 12.5 %Vol.
Colour Bright straw yellow
Aroma Characteristic aromatic range that opens with plums and peaches, artemisia flowers and leaves, medicinal herbs, cereals and rich minertal veins
Taste Easy o drink that gives freshness and a long , savory finish rich in fruity returns.
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FORMATO

750 ML